I want to become a society lady Rockin' a new rock?!

Today, we are thrilled to feature an idea many of us are seeing in the restaurant world, but that’s new to weddings: farm-to-table! Photographer Kat Braman and her team of vendors discovered Swank Farms–an up-and-coming venue for beautiful, one-of-a-kind farm to table dinners where local chefs have the chance at creating meals using the farms stunning array of micro-greens and veggies–and decided they’d put together an inspiration feature to show you how you could embrace the idea of a local, sustainable farm wedding. We absolutely adore that although it’s rustic, it’s still elegant.

On a side note, one of our favorite take-away ideas from this feature is the idea of a beer tasting with local craft brews! I know my husband would have LOVED that!

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Vendors: Photography: Kat Braman // Planner/Designer: Desiree Dawn Events // Stationery: Make Merry! // Floral: Julia Rohde Designs // Venue: Swank Farm // Vintage Rentals: Unearthed Vintage // Chef: Michael Wurster of Malcolm’s at The Omphoy // Baker: Earth & Sugar // Bridal Gown: Bacio Bacio Bridal // Bridesmaid Dress: Kostum Designs // Beer: Due South Brewing Co. // Makeup: Amy Kubik // Hair: Nicole S Marks // Band: The Killbillies